"We are so glad we turned around on Screven Street off of Front Street for parking and saw the signage for the SoCo ChopHouse last Friday night! We changed plans immediately and ventured in. My husband got a dry-aged 12oz ribeye steak with a loaded potato. I got the Ahi Tuna (raw), peppercorn seared over Asian slaw with wasabi aioli. It was one of the best meals we have had in a very long time and the service was excellent."

"A romantic dining experience at SoCo ChopHouse Valentine’s dinner! The staff was wonderful and dinner was awesome with top-notch class! If you are searching for the perfect dining experience.. check it out!"

"Food was absolutely delicious, scallops appetizer was incredible as was the Chilean sea bass... and don’t get me started on the carrot cake, it was out of this world."

"Thanks to Chef Gregg, Chef Chelsea, and the exceptional staff at the SoCo Chop House for a wonderful fine dining experience. Everything from the appetizers, soup, salad, and entrees were prepared to perfection. The dessert was amazing!! The service was exceptional and the ambiance was warm and charming."

"This was just a wonderful meal. Appetizers of steak tartare and lump crab were so tasty. Our steaks were perfectly cooked. Try the Clemson blue cheese crust on your steaks—so yummy. Owner Greg even delivered our desserts to the table. Great place for a very nice steak and/or to celebrate a special occasion. Will be back."